|
|
|
ah..... i have one place to recommend you for 熟地湯. Usually they have that when I dine there. Will email you ah.... ^-^
FoOd PaRaDiSe |
Homepage |
06.08.09 - 5:09 pm | #
|
|
Sok Teh is a kind of herb?
Little Inbox |
Homepage |
06.08.09 - 10:25 pm | #
|
|
they have lunch also... I just had it this afternoon.. very satisfying and triple thumbs up from me and my colleagues too! :D
we love their curry fish, fried roasted pork (seo bak), assam prawns.. .yummm!!!
Cheryl Wee |
Homepage |
06.08.09 - 11:04 pm | #
|
|
wah.. very 'trademark' taste ar! What a word to describe 
allie |
Homepage |
06.09.09 - 12:26 am | #
|
|
yes this place!! Full house night aft night!
thenomadGourmand |
Homepage |
06.09.09 - 9:06 pm | #
|
|
wah... yam tong ah? next time I know where to go when my mum didn't cook for soup. Btw, the word "trademark" taste very keng leh. Muahaha...
StevenGoh.com |
Homepage |
06.09.09 - 9:31 pm | #
|
|
Wah, Cariso, Looks like you are not afraid of the fatty part of the pork since you dared to order and eat it
Alan |
Homepage |
06.10.09 - 1:37 am | #
|
|
FoodParadise,
yes, pls tell me !
LittleInbox,
It is a kind of rhizome.
Cheryl Wee,
Thanks for reminding, I've editted the bznes hours.
Allie, Steven,
hey, this description is very 'cariso- trademark' one loh, don't copy ah!
thenomadGourmand,
Yes, from small until now I am so old odi still they are so full house everyday.
Alan,
Yes, I don't mind eating the fatty part but I won't over-consume. Hehe.
cariso |
06.10.09 - 11:48 pm | #
|
|
|
Commenting by HaloScan
|