It is cosmetic make-over plus duplicating what others have have done, doughnut specialty shops.
The more the dough, the fuller you get!
wow, that's fast.
Don't you think original is the best? sometimes its not necessary to over do it, way too fancy i think. But another word is creative. lol
I totally agree with you, I can eat lots of donuts but not lots of baos :p
I agree... don't think Baoz will take off the way donuts did here. All those toppings on the baos just look... a bit ridiculous if you ask me. Gimme a good old traditional plain white charsiew anyday!
I try before .... beh khi one leh .... machine made pow cannot fight with hand made one ...
guys, i accidentally found this video in youtube about Mr.Baoz originate from Taiwan.
http://www.youtube.com/watch?v=a...h?
v=aShB9XjPuXs
It's too filling and messy to eat "pau".
Here in KL also not makin that much hype also.
I love my bread but somehow other than char siew pau i dont crave for pau that much!
taste nice or not? I like baos too but can't eat that much...
Wah....so popular at Taiwan oi...
To me, it tasted so so. I prefer traditional paos.
My hubby go in with my gal and after few seconds, they came out. And tell me nothing interest them. lol So at the end I did not get to try any!
Food Paradise,
LOL! the Baoz actually made me feel very FULL by just looking at the promo pkg- the whole box of them 
lol....but the bao more tat than eat donut leh...at least this one have filling hahaha. Donut oni have air :S On top of that the donut seems to be shrinking.
Jian,
Hey, then u better pong chan this BAOz and give review on each of the flavour fast!
I wish a Mr. Baoz would open one here.
Commenting by HaloScan
