Another interesting dish.. Celia... and it sure looks like something i would like..
MrsT | Homepage | 12.Mar.05 - 4:29 am | #

hello Stel, my mother often used pork tail and meaty ribs for this. But around here it's hard to find that kaya hanggang ribs na lang ako.
Have a nice weekend !!
celiaK | Homepage | 12.Mar.05 - 1:05 am | #

celiaK..made it to the weekend, can't bilibit!
this is one of the dishes that reaches consensus among the kiddies...we use neckbones fr the Chinese butcher, very meaty, and i throw in pork tails...yum. i'll heat some up for lunch. have a great weekend with your darlings.
stel | 11.Mar.05 - 3:32 pm | #