English Patis

Gravatar Mae: Definitely !

Ging: Sige try mo lahat!


Gravatar Same thing w/ "Bagis" want to cook this dish for more!!!!! But my Diet thanks i am still in good shape. he,he,he,eh,eh,he,he,hahaha.......


Gravatar I've just noticed, we have the same bowl! Great taste we share, ey?


Gravatar Hi Ging.


Gravatar This DISH is the winner for my (Pan-lasa) Kasi Chorizo is my favorite!!!!!!


Gravatar hi Jo, I did this precisely because of left over chorizos.


Gravatar Oh yes...pork belly in freezer, chorizo in the fridge. I am making this over the weekend. Thanks!


Gravatar Keiko: Yep, that's what I cooked this for - cold winter nights.

Kathi: Hi there, I have a recipe for that but I haven't tried it out. Don't worry one of these days if I find some morcilla I'll try cooking it.

Xtine: It was nice talking to you, too. Maybe one of these days we can have another chat.

Stel: Ooh, you're blog hopping now. I guess the kids are back in school?


Gravatar ooh this is the perfect belly warming stew. it'd be a perfect match for fried/boiled potatoes!


Gravatar Tita Celia,

looks really good! I love pork belly but I never had this kind of dish before-naglaway tuloy ako!

Thanks again for your help and It's nice to hear your voice over the phone..thanks again!

take care...


Gravatar You mentioned fabada, a dish that I haven't had in a while. Mind sharing your recipe for this?
Thanks.


Gravatar Celia, this looks extremely appetising! Perfect combination for a dark, cold night...


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