English Patis

Gravatar Hello! Thanks for ginataang mais recipe. My husband is enjoying it right now. Yum! Yum!

By the way, I added your site to my blogroll =)


Gravatar Hello there Vicky from down under thanks for visiting ...


Gravatar Hi, what a very good source of recipes from our childhood. i enjoyed that too and been wondering how to cook it. thanks for sharing. btw pleased to come across your site- its very nice. more power to you. vicky from down under (australia)


Gravatar Hi Agring, Mae, Ces, and Lani. Thanks for dropping by and seeing one of my fond childhood snacks. It's really filling and satisfying whether eaten hot or cold. Mmmmm ....


Gravatar One of my favorites, tita C. My friend cooks ginataang mais with gabi (the large one we put in ginataang halo-halo). Yummy, too.


Gravatar oh wow! my moms fave snack on sundays and mine too! miss it miss it so! thanks for reminding me! i'll do this this father's day!


Gravatar Incidentally, my Fiance and i were talking about rice pudding tonight [the only one he knows is ambrosia which i don't like]. I was telling him about the lovely rice pudding we have in the Phils. This is one of them! Lovely picture - looks so yummy. I'll have to show your photo to him. I'm craving...


Gravatar Hi,
Great food blog here! for sure I will make this ginataang mais. Thanks for sharing...


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