English Patis

Gravatar ang talap! favorite ko ito! extra sauce and extra garlic! nyamnyamnyam! :D~~~


Gravatar Hi Lani glad to know that your child likes veggies.


Gravatar One of my favorites, saka di pahirapang pakainin ang anak ko niyan, fave din kasi niya.

Musta na tita C.


Gravatar Doug Barber: Hi there! Yes definitely you can use those wrappers. In fact, those are the traditional ones. The crepe-like wrappers like what I have only developed recently.

Joey: Never mind there's always the next month's theme for LP.

Burnt Lumpia: Hello! Thanks for visiting.


Gravatar Hello, found you through Lasang Pinoy. Thanks for this recipe, it looks wonderful. The good thing about Fresh Lumpia is that I can't burn it


Gravatar These look delicious! Thanks for posting the recipe, I have never made lumpiang sariwa from scratch! Sigh...feel bad for not making it to this month's LP...well, next month for sure!


Gravatar Great post and photos! Can the type of spring roll wrappers found in Asian groceries in the USA be used for this dish?


Gravatar Jo: I hope your class goes well.

Ate Sienna: Yum sarap ng dinner nyo sigurado sa weekend !


Gravatar parang ang sarap ng lumpia, manay. magawa nga ito next weekend kapag walang pasok si bossing


Gravatar OMG..I am so excited. I have to make these as a practice run for one of my classes. They look like great fun! Finger food always wins.


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