English Patis

Gravatar Hi Celia
Great Blog,
Full of yummy and well presented recipes.
All the best x


Gravatar chef C, this is indeed a wonderful combination..sweet peas and sweet prawns, yummy!!
now, where is that fried rice, Toni? (^-^)


Gravatar oh, for sure, fresh can't beat canned. and to think all I knew of peas growing up was the canned variety. Now I don't even bother with the can.


Gravatar Wonderful dish! You are so right--fresh peas are miles ahead of the frozen ones.


Gravatar YUM! That would be so great with fried rice.


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