sage and almonds, such an interesting combination! i imagine it is so fragrant while cooking, have to try this sometime :D
Catesa | Homepage | 10.01.05 - 11:48 am | #

Catesa-do, it's surprisingly mild and it's good comfort food!
ilva | Homepage | 10.01.05 - 2:10 pm | #

Ilva - I've bookmarked this dish, as I'm trying out different recipes with sage now. And I really liked your piccante cauliflower dish, so I trust this one to be good, too
Pille | Homepage | 11.16.05 - 2:21 pm | #

This can only be good and I will certainly try it. Do you toast the peeled almonds at all before processing them?
the chocolate lady | Homepage | 09.18.06 - 5:43 am | #

this is the most delicious site. please keep blogging.
rita Konig | 02.02.07 - 12:25 am | #

I made this pasta last night it was delicious! I posted on my blog, take a look if you want.
Thanks for sharing! I will come back for more recipes for sure!!

http://pinkbites.blogspot.com
Rita | Homepage | 08.15.08 - 8:03 pm | #