What a simple, nice dish. I want to eat everything, including the plate.


I agree with the old saying, "Nothing is new under the sun." I also agree that traditions are comforting.

Looking forward to your herb and other posts.

Paz
Paz | Homepage | 11.06.05 - 10:07 pm | #

I agree with Paz. This sounds so straightforward. I really like it when I feel like I can make a dish without a recipe, just using a good idea of what flavors are involved. There is a nice cooking show called Chef at Home and the philosophy of the chef is to cook without a recipe, but instead to find inspiration with an ingredient and use fresh/seasonal items to go along with it. I usually walk away feeling like, hey, I can make that...I don't even need a recipe!
Dawn | Homepage | 11.07.05 - 3:55 am | #

Dawn, I like the sound of this program. Where and when is it shown?

Paz
Paz | Homepage | 11.07.05 - 2:41 pm | #

What!? Are you two chatting here!! But I agree with yoy, I like cooking simple dishes for oour everyday meals and then go for the grand stuff now and then. If you have nice ingredients, the inspiration usually pops up!
ilva | Homepage | 11.07.05 - 2:45 pm | #