Lucullian delights

Gravatar This looks deliciously interesting.
I want to know what you did with the other 3.4 kg of fresh fava?


Gravatar How lovely! Looks like tulips.


Gravatar Delightful and look delicious !!


Gravatar Oh...um...ok. No comment about the food but I LOVE the spoons! LOL


Gravatar Great combination of flavors! Fava beans are hard to get around here but worth it when you can find them. delicious!


Gravatar Very nice, Ilva!

Paz


Gravatar Those beauties are almost too pretty to eat. (Almost!)


Gravatar Really beautiful photos and another wonderfully creative recipe!


Gravatar Wow, so original (and pretty)! If you can believe it, I am participating this time. It's already made and photographed, and I just have to write it up. I'll send the link soon!


Gravatar This looks so wonderful! i may try for a party i have coming up this weekend. I'm doing a tuscan theme (since I used to live in firenze and that is where I went to culinary school) and am looking for creative ways to serve the wonderful spring foods.


Gravatar Thanks! You are the sweetest of readers! And Tammy, I am looking forward to that mail! great!


Gravatar i am in awe of this amazing creation! beautiful, uncomplicated and perfect ingredients...


Gravatar Prosciutto cups!
Must make Prosciutto cups..... I can see so many possibilities, endless possibiblities...
But I do rather like what you did with them... More Favas...
Think I'll go make dinner now!


Gravatar Great idea Ilva and great recipe!
But I'm too late for partecipate..
Next time...
I love your photos dear!


Gravatar claudia-Thank You!

katie-Thanks! yep there are endless possiblities! How's the bread going?

Sandra-Thanks, a big hug! and please, next month, do participate in the Paper Chef!


Gravatar What an inspired idea. I love the prosciutto baskets & will definitely find an excuse to make them. And lucky you with your 3.5kg box of glorious fava beans!


Gravatar That is really amazing, beautiful!


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