Lucullian delights

Gravatar Great photos, and the peppers look good too. Yesterday I grilled red peppers on my barbecue grill, post coming!


Gravatar What a fabulous idea, my brilliant culinary friend! Grilling peppers whole - I never would have thought of that but you just saved me because it is sometimes truly awful to have the oven on for too long here.


Gravatar Those look wonderful! How is life in Tuscany?


Gravatar Awesome photos - very clean and simple. Right up my alley. The peppers look dead tasty too.


Gravatar this looks lovely - I am missing taking photographs outside - although I would often take them too late for lots of good sunlight in summer - will put aside this recipe for when I finally buy some farro - or maybe I will try it with rice or orzo


Gravatar Your photos are awsome Ilva. Here each pepper looks like a piece of art.


Gravatar Kalyn-nothing beats grilled peppers and on a barbecue grill...mmmm

michelle-I can imagine that! If you have a gas stove you can grill them over the flame, I do that sometimes!

Katie-thanks, not bad!


Matt-Thanks, and congrats to the DMBLGIT win!

Johanna-try it with orzo or rice or quinoa or .... the list goes on and on and on!

Britt-Arnhild-Thanks a lot! Kram!


Gravatar Mmmm the peppers look fab!


Gravatar I really do need to learn how to cook farro -- have not had much luck with it, but these pepper look so beautiful that I promise to try again!


Gravatar Marla-Grazie!

Lydia-But how can you fail? Give it another try, I am sure you will triumph!


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