Oh yum, that looks wonderful! Thanks for the great review Sooooo, when can I have afternoon tea at your place?
Jejune | Homepage | 01.12.09 - 4:42 am | #

Oooh nice! But I think I'd *have* to add green food colouring to the filling - I've always pictured it being green!! heh!
Rose Red | Homepage | 01.12.09 - 4:55 am | #

Oh yum - I also imagine this to be a lemon tart consistency - am more intrigued now
Sarah | Homepage | 01.12.09 - 6:42 am | #

Uh. I've been to the Florida Keys and had Key Lime Pie, and... uh... that's not it. Looks delicious, and if you enjoyed it, hey, that's the whole point. But that's not a key lime pie. LOL

Maybe I should publish my recipe. DUELING PIES!!!

Seriously, though. Looks good, and you enjoyed it. Mission accomplished.
JulieT | Homepage | 01.12.09 - 9:50 am | #

Tasted great!!! Want more please.
Adele | 01.13.09 - 11:45 pm | #

I see this recipe all the time in the book but skip over it thinking it would be too much like my dinner party fail safe lemon tart. I see now its very different and will give it a go.
Stacey | Homepage | 01.15.09 - 9:20 pm | #

Oh, yummy - that looks so good I can practically taste it!
madMad | Homepage | 01.22.09 - 5:03 pm | #

I lost the link to your blog ages ago, whilst blogging I found you again phew! I see you have been cooking lots of yummy Nigella stuff.
I warmed to you when you posted Pistachio Macaroons!!
Margaret | Homepage | 01.27.09 - 8:22 am | #

It looks heavenly--a mouthful of deliciousness!
Sophie | Homepage | 02.03.09 - 10:56 am | #