BrainReady Blog - Comment |
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So, any recommendations on a good espresso machine to purchase for home use then? |
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I use the Capresso Jura series - they grind beans, pack it, brew it, and clean up. A little pricey, but the convenience means that you'll use it more than those manual machines, saving you coffee shop runs. |
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what about acrylamides in coffee? |
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The links on this page attach to a lot of interesting studies on Acrylamides, but it is difficult to say whether there is a concrete decision on the matter. |
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what is wrong with adding fat free milk to espressos in cappuccinos? |
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I agree "what's wrong with fat free milk and cocoa powder (unsweetened by hersheys) I don't have a weight issue. Don't you still get the coffee benefits anyway? |
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I loved this article about coffee and espresso. But I have to say that the comment about soy milk was a bit annoying. I understand that there are people who can't tolerate milk, and that there are also people who are avoiding animal products. But, aside from that, skim milk has lots more calcium and protein than soy milk does, less fat, and tastes a whole lot better in coffee! Women in particular need to try and get as much calcium as possible, and dairy products still remain the best source. Why give milk a bad name? |
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Hi all, |
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